As close as I can get to an Irish meal to celebrate the occasion.
Corned beef brisket, colcannon and carrots.
I forgot to buy any beer but a nice pint glass of an Irish beer (is Harp beer good?) would be a nice accompaniment, I think. Dessert will be a slice of cran-apple pie though a piece of Irish “Brick” cake with some custard sauce might be more appropriate.
PS: I have some creamy potato-leek soup in the fridge but just wasn’t hungry enough to serve it.