Today’s supper came to the top of the posting queue because it’s an amazing combination of two simply prepared dishes, a main and a pasta side, and a green salad of your choice.
I’ve made pan fried breaded chicken cutlets before so that wasn’t a big deal. It was the pasta dish that took it over the top.
The recipe came from this Youtube video but the ‘bones’ of the recipe are very simple: whipping cream, the zest of one lemon and a tablespoon of butter. Simmer together for a few minutes in a large saute pan until the sauce reduces a bit, add some grated Parmesan or Romano cheese and your freshly cooked pasta, stir it together tasting for seasoning (salt and pepper) and then serve with some more grated cheese on top. The recipe suggests adding some lemon juice as well, but, in my opinion, it didn’t need any. If you have a fetish for something green for a garnish, sprinkled some freshly chopped parsley over the top.
And gobble it down before it gets too cool.
Forget taking pictures for your blog.
FORGET it, I tell you!
15 thoughts on “Pasta Al Limone (Lemon Pasta)”
The finished dish looks fantastic 😃 I bet it tasted so good.
Amazingly good. I’m still digesting before I go downstairs to wash the dishes. 🙂
I made 3 cutlets first and 2 of them have been packed away in the fridge for future fast meals.
It’s great to have some extras for later.
We gotta get you a better camera….
But great food! So you’re forgiven 🙂
Good camera. Bad photographer. 🙂
I have a hard time getting pictures of the food before it gets eaten for our blog too! This sounds so refreshing and looks delicious
It’s a delicious creamy dish but as it cools the sauce thickens so you have to eat is ASAP. Such a hardship. 🙂
Whipping cream – wow!
Rich and decadent
sounds simply and super tasty! Will definitely try it 😀
Thank you. I thought it sounded like a good recipe to try when I found it online. 🙂
Looks tasty and delicious! I can’t wait to try it!
The Youtube channel where I found the recipe/inspiration is quite good. Hope you like it.