Picspam: Home Made Breakfast Sausage, Egg and English Muffins Sandwiches

So, a couple of weeks ago I was stumped because I had nothing in the fridge for work lunches. But I had some home made breakfast sausage patties in the freezer and I had a package of English muffins in the fridge. And, I always have eggs.

So, I got creative.

I dug out the same bottomless and topless tuna can that I’d used to cut out the sausage patties (I have two tucked away), and fried a couple of eggs at a time in them.

When the whites were set, I ran a butter knife around the inside of the can to free the egg, removed the can, and flipped the egg over so I could cook the second side

Then I assembled my sandwiches: bottom of the muffin, sausage patty, fried egg and half a slice of American cheese and finally, the top of the muffin.

DONE!!

Wrap up in food wrap and tuck away in the fridge or freezer … Now, isn’t that better than going to that ‘place’ and buying them?

What brought this to mind? Well, yesterday I ran across a post on one of the blogs I follow where someone made their own English muffins. They even used the same type of rippled biscuit cutter than **I** have in my cupboard.

Hmmm… maybe I’ll make my own English muffins next.

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7 thoughts on “Picspam: Home Made Breakfast Sausage, Egg and English Muffins Sandwiches

  1. Haha, whenever I make my own breakfast sandwiches, I always tell myself I will make homemade english muffins…but I have not done it yet.
    I agree. Why buy it when you can make it at home? (Although that doesn’t mean that I don’t buy them now and again)

      1. Will check them out. I made biscuits the other day that worked out well after a lifetime of baking bread that was more suitable as a brick. I failed with candy too…

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